Meet Antonio Mathis | Chef & Entrepreneur


We had the good fortune of connecting with Antonio Mathis and we’ve shared our conversation below.
Hi Antonio, we’d love to hear more about how you thought about starting your own business?
My thought process was to build something so I could leave a legacy to my kids, nephews & nieces.

Can you give our readers an introduction to your business? Maybe you can share a bit about what you do and what sets you apart from others?
I started my catering business in 2015 with only a vision and god. From there my family & mentor helped me grow and expand to where we are now. We purchased a Food Trailer in 2019 & now 3 years later we are looking buy a building. Growth!
Let’s say your best friend was visiting the area and you wanted to show them the best time ever. Where would you take them? Give us a little itinerary – say it was a week long trip, where would you eat, drink, visit, hang out, etc.
I am pretty simple so at most we would go eat at JR. Crickets. After that we stop by Family members house & just catch up.

The Shoutout series is all about recognizing that our success and where we are in life is at least somewhat thanks to the efforts, support, mentorship, love and encouragement of others. So is there someone that you want to dedicate your shoutout to?
My Family is the biggest support team I could have. Any decision I make I run it by them every time.
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Facebook: https://m.facebook.com/ChefAntonioATLANTA/
